Dragon Fruit


Bright pink “Dragon Fruit” is an intriguing produce that has started showing up in local grocery stores.Dragon Fruit

I saw Dragon Fruit for the first time last year.  Even at the $9.99 price per pound, which seemed outrageous to me, I was intrigued.

When I saw this fruit again – in abundance –  in the markets in San Francisco’s China Town (and for a much lower -more reasonable price)  I decided I needed to give it a try.Dragon Fruit

Dragon Fruit

This exotic fruit MIGHT be worth the price, right?! I chose a small specimen -partly to save money, but also because- I might not like it and it might not be worth the price.

Dragon Fruit

It is easy to work with – peeling, scooping or dicing; and a very pretty pink to add to a salad or over yogurt etc.

Dragon Fruit

Other than the bright pretty pink color, I am not impressed! The flavor is mild and nothing to sing about. The texture is something akin to a dense kiwi.  In my opinion, unless it proves to have super nutritious powers, it isn’t worth adding to anything – especially at the going rate. Perhaps if the price comes down –a lot! it might be fun. . .




But here is some interesting information on this strange -looking exotic “Dragon” fruit:

It is also known as Pitaya or Pitaha.  It is the fruit of several cactus species.  There are three varieties: a red-skinned with pink flesh; red-skinned with white  flesh  and  yellow-skin with white flesh.

Dragon Fruit Dragon Fruit



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